Halladay's Harvest BarnHarvest BarnRecipesEasy Entertaining

Buffalo Blue Cheese Pretzels w/Ranch Dip

1 stick unsalted butter

2 Tbsp. Halladay's Buffalo Chicken & Blue Cheese Seasoning

1 (12 oz.) bag pretzel rounds or sticks

1-2 Tbsp. Halladay's Harvest Ranch Seasoning
½ cup sour cream
½ cup mayo

Melt butter in a small sauce pan. Add the Buffalo Blue Cheese Seasoning and let mixture hydrate in the butter. Pour pretzels into a mixing bowl, add seasoned butter mixture and toss to coat the pretzels. Preheat oven to 300F. Line a cookie sheet with parchment paper; pour pretzels onto the pan in a single layer. Bake for approximately 30 minutes, stirring at least once halfway through. While pretzels are baking, prepare the dip for the pretzels by combining the Harvest Ranch seasoning with sour cream and mayo. The dip can be made ahead of time. Let pretzels cool and serve with Harvest Ranch Dip

Buffalo Chicken Pizza

Buffalo Chicken Pizza

4 Tbsp. butter

2 cups cooked chicken, shredded

2 Tbsp. Halladay's Buffalo Chicken & Blue Cheese Seasoning

1 pre-made pizza crust

1 cup blue-cheese dressing

1 red pepper, sliced

1/2 cup red onion, thinly sliced

1 1/2 cups mozzarella cheese, shredded

Preheat oven to 450˚F. Melt butter in a saucepan. Add chicken and seasoning and saute until flavors are well blended, about 3 minutes. Top pizza crust with dressing, followed by chicken mixture, peppers and onion; sprinkle cheese on top. Bake until cooked through and hot and bubbly, about 10-15 minutes.

Buffalo Blue Cheese Dressing

Buffalo Blue Cheese Dressing

1 cup light sour cream

2 Tbsp. Halladay's Buffalo Chicken & Blue Cheese Seasoning

2 Tbsp. red wine vinegar

Combine all ingredients. For added flavor, crumble in fresh blue cheese.

Buffalo Blue Cheese Meatloaf

3 to 4 Tbsp. Halladay's Buffalo Blue Cheese Burger Seasoning

2 lbs. ground beef, turkey or chicken

3/4 cup bread crumbs

2 eggs

1 small onion, finely diced (optional)

1/2 cup ketchup

Preheat oven to 350˚F. Combine ingredients and form into transfer to a loaf pan. Bake until cooked through, about 1 hour.

Buffalo Chicken Cheeseball

1 cup chicken, cooked and finely shredded

2 Tbsp. Halladay's Buffalo Chicken & Blue Cheese Seasoning

1 cups cheddar cheese, shredded

1 (8 oz.) bar cream cheese, softened

1/2 bunch scallions, chopped

Combine all ingredients except scallions. Let chill 2 hours. Roll in scallions.