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Halladay's Harvest BarnHarvest BarnRecipesDesserts

Pumpkin Parfait

1 package Halladay's Pumpkin Cheesecake

2 cups plain Greek yogurt

Desired toppings such as fruit, chopped nuts and granola

Combine cheesecake mix with yogurt; layer alternately with chosen ingredients into dessert glasses.

SIMILAR RECIPES
Fruit Parfait

Fruit Parfait

1 package of desired Halladay's Cheesecake

2 cups plain or flavored Greek yogurt

Fresh fruit and/or chopped nuts

Combine cheesecake mix with yogurt. Layer alternately fresh fruit and mixture into dessert glasses. Top with fruit or chopped nuts.

Fresh Berry Granola Parfait

Fresh Berry Granola Parfait

1 package Hallladay’s Harvest Barn Lemon Raspberry Cheesecake Mix

2 cups plain Greek yogurt

1 cup strawberries, blueberries and or raspberries, mixed

1 cup desired granola mix

Combine Cheesecake mix with yogurt; blend well. Layer granola, yogurt and mixed fresh fruit, leaving a little fruit to garnish the top with.

Light Key Lime Mousse

Light Key Lime Mousse

1 package Halladay's Key Lime Cheesecake

1 cup Greek yogurt

1 (8 oz.) container Cool Whip, defrosted

Combine cheesecake and yogurt; fold in Cool Whip. Serve in parfait glasses and garnish with fresh fruit or a small wafer cookie. Can be served plain or layered with fresh fruit such as sliced strawberries and blueberries.

Greek Cucumber Yogurt Dip

Greek Cucumber Yogurt Dip

1 cup plain Greek yogurt

1 Tbsp. Halladay's Cucumber Dill Seasoning

1/2 cup cucumber, peeled and chopped

Combine all ingredients. Let chill at least 2 hours before serving.