1 cup dairy free yogurt of your choice
1 cup regular or Vegenaise Mayo
½ package of frozen spinach, thawed and drained
1 can water chestnuts, drained and chopped
2 Tbsp Halladay’s Harvest Barn Farm Market Vegetable Seasoning
Combine all ingredients. Let chill at least 2 hours before serving Great with fresh veggies or pita chips.
1 (15 oz.) can cannellini beans, drained and rinsed
1/4 cup olive oil
Squeeze of lemon
2 tsp. Halladay's Roasted Garlic & Rosemary Seasoning
2 Tbsp. feta or Parmesan cheese, grated (optional)
6 black olives, diced (optional)
Mash beans and combine with remaining ingredients. Let sit for a couple of hours to let flavors develop. Great with fresh veggies or pita chips.