1 cup mozzarella cheese, shredded
1 cup mayo
1 Tbsp. onion, finely chopped
1 loaf French bread, sliced
1/2 lb. shrimp, peeled, deveined and cooked
Preheat oven to 400˚F. Combine cheese, mayo, onion and seasoning; place 1 Tbsp. on bread with a shrimp garnish on top. Bake until brown and toasty.