Halladay's Harvest BarnHarvest BarnRecipesSides

Honey Chipotle Roasted Sweet Potatoes

4 sweet potatoes, peeled and cubed
2 Tbsp. honey
2 Tbsp. olive oil
1 to 2 Tbsp. Halladay's Garlic Chipotle Seasoning

Preheat oven to 400F. Combine all ingredients in a sealable plastic bag. Shake until well coated. Transfer to a roasting pan and bake until tender, about 25 minutes.


Garlic & Herb Roasted Sweet Potatoes

2 lbs. sweet potatoes, peeled and diced
3 Tbsp. olive oil
2 Tbsp. Halladay's Boursin Cheese Seasoning
⅓ cup parmesan, grated

Preheat oven to 400F. Toss together ingredients until well combined. Roast until tender, turning once halfway through, about 30 minutes.

Garlic Chipotle & Avocado Hummus

Garlic Chipotle & Avocado Hummus

1 (15 oz.) can chickpeas, drained and rinsed
1 avocado, peeled and pit removed
2 Tbsp. olive oil
1 Tbsp. Halladay's Garlic Chipotle Seasoning
1 lime, juiced

Combine all ingredients in a blender or food processor until smooth. Add water to thin, if needed.

Chipotle Sweet Potato Dip

Chipotle Sweet Potato Dip

1 medium sweet potato
2 Tbsp. olive oil
1 to 2 tsp. Halladay's Garlic Chipotle Seasoning
Squeeze of lemon juice

Microwave sweet potato until tender. Mash sweet potato and combine with other ingredients.

Garlic Chive Mashed Potatoes

Garlic Chive Mashed Potatoes

3 lbs. potatoes, peeled and cubed
4 Tbsp. butter, or to taste
cup milk
2 to 3 Tbsp. Halladay's Garlic Chive Seasoning
cup sour cream

Boil potatoes until tender. Meanwhile, heat butter, milk and seasoning in small saucepan (or microwave) until well blended. Drain potatoes and return to pan. Add butter mixture, slowly, while mashing potatoes, until light and fluffy.