Savory Wonton Wrappers
Preheat oven to 350°F. Lightly coat a mini muffin tin with cooking spray. Cut a small corner off of each Wonton wrapper to form an octagon. Press gently into muffin tins and finely mist with cooking oil. Bake for 4-6 minutes if you are returning to the oven with a filling, or 6-8 minutes if they are being served cold. Freeze or use within 24 hours.