Shrimp & Crab Dip
1/2 cup mayo
1/2 cup sour cream
1/4 cup parmesan cheese, grated
1 cup mozzarella cheese, shredded
1 cup shrimp, cooked and chopped
2 Tbsp. Halladay's Crab & Spinach Farmhouse Artisan Dip
Preheat oven to 350˚F. Combine all ingredients. Pour into a 9-inch pie plate or baking dish. Bake until hot and bubbly, about 20 minutes.