1 (8 oz.) bar cream cheese, softened
1 stick butter, softened
1 to 2 Tbsp. Halladay's Garlic Chive Seasoning
½ lb. cooked shrimp, chopped
2 Tbsp. lemon juice
1 Tbsp. mayo
Beat cream cheese and butter until fluffy; combine with remaining ingredients. Spread on toasted bread or crackers and garnish with a sprinkle seasoning.